Already in 1962, was it possible to buy self-made cider from the Nöll winery. At that time, father Karl Nöll and his son Gerhard (today’s managing director) modified the cooperage, which existed since 1876, into a cidery.
Tradition and innovation are not mutually exclusive, they condition each other. With a lot of dedication, care and consistent quality orientation Nöll is working on products that are as tasty as they are high quality.